Curry powder is a mixture of spices that take on a yellow hue. Contrary to popular belief, it is not a staple ingredient in Indian cooking. Curry powder was created by the British to evoke the essence of Indian food and is not used in authentic Indian cooking. The confusion may come from a popular Indian dish known as "curry," but that term refers not to the spice blend but to the dish itself, which is made up of a sauce or gravy along with meat and vegetables. The spice blend most often used in an Indian curry is garam masala.
One of the main ingredients in curry powder is turmeric. Other spices that can be incorporated include everything from ginger, cinnamon, garlic, and cloves to mustard seed, black pepper, and fennel seed.
PIC BY Sanjeev Nijhawan / Caters News The perfectly-timed optical illusion photo shows the camel standing still while his head was turned the other way. Sanjeev said: “I saw a herd of camels crossing the road. It was a sight I couldn’t resist clicking. PIC BY Sanjeev Nijhawan / Caters News “I stopped and went towards the herd and suddenly at a distance I saw this camel with his head turned around which looked like a headless camel. “I had around five seconds to get the photo before he pulled his head up again.”
Curry is boosting immunity, recommended against Corona alleged.
ReplyDeleteIn Korea Curry rice is often on family table. Rice blended.
But no curry noodle or soba. Japanese is more curry tolerant. That is why curry soba is gaining at their meals. But it is more taking attentions because of healthy values.
Карри повышает иммунитет, рекомендуется против якобы Corona. В Корее рис карри часто бывает на семейном столе. Рис купажированный.
ReplyDeleteНо никакой лапши карри или соба. Японцы более терпимы к карри. Вот почему карри соба становится все популярнее. Но это больше внимания из-за здоровых ценностей.